Purchasing powerWill you buy new or preloved? Will you hire or have your wedding gown made? Buying from a boutique is a convenient way to shop. While you may be lucky enough to find a gem off the rack, it’s likely you’ll need to order your gown and then have alterations made (usually two fittings).
For those who have a specific style in mind or wish to have a gown designed especially to suit, a couturier is the way to go. Couture gowns are usually more expensive and take longer to make, requiring three to four fittings.
Hiring your gown is an extremely practical approach to take, considering your dress is only worn for a matter of hours. Choose a quality hire firm whose gowns are cleaned and presented immaculately. You will need to have the hire agreement in writing and be aware of exactly when you need to return the dress and if it requires cleaning.
A preloved wedding gown can be contemporary or vintage and exactly what you are looking for. Aside from saving you lots of money, these gowns often have a charm of their own. Vintage gowns, in particular, can set an enchanting theme for the day; when matched with antique jewellery, the look is timeless.
Body ShapeChoose a dress that will accentuate your best features while minimising any flaws. Slim petiteDon’t be swamped by a voluminous dress. Choose instead a style with a slim or A-line skirt, to give you height, and save the detailing for the bodice. Any length from short to chapel train will suit you and you can add further height by wearing your hair up or a fly-away veil. Empire lines that accentuate your dècolletage and flow from below the bust will add length. Or if you prefer to accentuate your waist, choose a ballet-style sweetheart bodice that finishes in a V at the waist. Pear shapeHelp balance your shape by choosing a neckline with the illusion of width, such as an off-the-shoulder or bateau line. Chiffon or lace over a sweetheart neckline will soften a bony chest and give the appearance of cleavage. Make sure the skirt is neither tight nor too full over the hips. Opt instead for a skirt style that flows smoothly without pleats or gathers over the hips. It may be full at the hem or straight with an overskirt that cleverly camouflages full thighs or bottom. Fuller figureIf your shape is ample all over, choose a classic line with the majority of detailing drawing attention to a beautiful bust and neckline. Any of the lower necklines will suit you but avoid any froufrou puffy sleeves or frills that broaden your shape further. Luminescent white satin is not your friend and should be forgone in favour of off-white, ivory or creamy colours in delustred fabrics. If your waist is one of your better features, choose a fitted and boned basque bodice with a dropped V for that corset-like shape. If your tummy is truly your trouble spot, you’ll probably feel more comfortable in a straight cocktail gown softened by a chiffon or georgette chemise or long-line jacket. Sleeves are best kept long or elbow length, with just enough fullness to soften the upper arms without adding unnecessary width. If you’re less than 160 centimetres tall, avoid very full skirts that will spoil your proportions.
Broad shoulders, solid frameTo avoid a masculine or matronly silhouette, you’ll need to find a style that gently softens the shoulder line and draws attention elsewhere. Try to find a neckline that breaks up the expanse from the neck to the shoulders, such as the diamond sweetheart or a sheer lace bateau with set-in sleeves. Avoid completely strapless or halter-neck gowns that emphasise bulk, or at least soften the look with a flowing sheer silk wrap. Deep rather than wide necklines and vertical seams and detailing will further feminise your shape. Tall and skinnyBasically all styles are open to you, so make the most of your figure with long, sculptured lines. To help define your waist, choose a style with a horizontal seam, wide waistband or diagonal cross that adds curves. If the bodice is to be fitted, you can apply any amount of detailing to break it up. Fabrics
Brocade: a heavy and lavish fabric with a raised design woven into it Chiffon: a sheer, soft fabric that may be printed or plain, in silk or polyester Dupion or Thai silk: a lustrous, textured fabric with plenty of body; available in rich colours, silk whites and pastels
Organza: a sheer fabric of silk or polyester that has a stiff gossamer finish
Satin: in silk or polyester, this fleshy fabric has a slippery-smooth surface and glossy finish
Slipper satin: softer and lighter version of the above
Taffeta: silk or polyester semi-gloss fabric with the body but not the weight of satin
Moire (waterwave) taffeta: glistens like water as it catches the light Tulle: a soft, delicate netting used predominantly for veils. It may be silk, polyester or cotton
LacesAlencon: a dainty lace strengthened and defined by cord outlining the design; it may also be delicately beaded Chantilly: a sheer, fragile lace woven into a fine backing that may be delicately beaded
Cut and re-appliquÈd organza: large floral cut-outs are edged and the fabric appliquÈd with organza leaves and flowers for extra dimension; a similar technique may also be applied to sheer voile
Guipure: a heavy cotton lace, usually of regular repeat designs such as daisies
Ribbon lace: not a lace, strictly speaking; this fabric has ribbon stretched over fabric in beautiful designs that allow the edges to lift away from the base fabric
Venetian gros: an elaborate cotton bobbin lace with a raised design that originated in Burano, Venice
LinesThere are many lines that run through modern wedding gowns but the following cover the main silhouettes. Ball gown: a fitted bodice with a full, long skirt; generally sits off the shoulder
Elizabethan: sits off the shoulder with corset-type bodice and full side-bustle skirt
Empire line: a low-necked, fitted bodice that finishes below the bust and falls softly from there
Princess: vertical shoulder-to-floor panels are fitted to the waist before gently flaring into a full hemline
Sheath: very fitted, figure-hugging line with narrow, straight skirt
ColourThe white wedding dress is a fairly new concept, coming to fashion after 1840 when Queen Victoria was married in a striking white gown. While white later represented affluence, joy and, finally, purity, the statement now is one of custom mixed with personal choice. High-profile weddings still influence colour directions but increasingly, like all brides, celebrities simply sample from the wide repertoire available. On the catwalks you’ll see a rainbow of colours, from striking red to deep purple, however Australian brides appear to be more comfortable in pastel hues and icy tones. Hemlines and trains Ballet length: touches just on or below the ankles
Cocktail length: falls to just above the ankles
Floor length: touches the floor but shouldn’t sweep Suit or street length: comes to the knees or just below
Trains A train may be an extension of the skirt or detach from the waistline. Cathedral: any length more than 55 centimetres along the floor
Chapel: falls up to 55 centimetres along the floor
Court: extends 30 to 40 centimetres from the heel
Sweep: just sweeps the floor at the back
Caplet: falls from the shoulders
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